A festival
celebrating
Sydney’s
most vibrant
Precinct
1-30 NOV
1 - 30
NOV
2022
HEART OF SURRY HILLS
Cocktails & Wines
GOGYO Surry Hills
GOGYO is a part of the legendary, internationally renowned “Ramen King” Shigemi Kawahara’s international network of Ramen restaurants, IPPUDO, that was established in Fukuoka City in 1985. Their signature ‘charred’ ramen is a much-loved flavour experience that sets GOGYO apart.
The space itself is a stunning contemporary enclave designed by Paul Kelly where diners can choose to watch the making of their Kogashi-style ramen from the bar. Even the sculptural ramen bowls were carefully picked to add to the experience.
To compliment their ramen dishes, they also offer shared snacks, sashimi dishes and robata grilled mains. Your vegetarian loved ones are catered for here too, as vegetarian ramen is offered as an alternative.
Head Chef: HIROSHI MIURA
Head Bar: DAVIE GAMPONIA
Offer: Yuzu-Ume, A combination of Japanese Yuzu (Citrus) and Umeshu (Plum) that gives a sweet and sour taste, is easy to drink and pairs with most of the dishes offered on our current menu. (need cost, duration and image)
Price:
Yuzu Ume is usually $16, but it will be $10 throughout November.
Book online and make a note code “HOSH”, or show a screenshot of the deal to staff.
Address: 52-54 Albion St, Surry Hills NSW 2010